Text analysis of recipe site reviews

DOI
  • YUTA NAKAMURA
    Chiba Institute of Technology Graduate School - Engineering Graduate School - Engineering Design - Kansei Design Laboratory
  • SATO Hiroki
    Chiba Institute of Technology

Bibliographic Information

Other Title
  • 料理レシピサイト内のクチコミのテキスト解析
  • クチコミの信頼性に関する研究
  • Study on the reliability of reviews

Abstract

We aim to refine reviews on the Internet and improve the reliability as a source of information on reviews. We have mede a questionnaire survey and a customer journey map to grasp the usage situation of reviews and motivation, awareness, emotion. This time, we did text mining reviews. We examined what is being written and how to act as an information source. The subject of the review was Tsukurepo of the cook pad. As a result, it was thought that examples of improvement of recipes and reviews written with applications are received as useful information for the next user. Also, differences in consciousness and difference in how to receive reviews were born. Therefore, unification of consciousness was required.

Journal

Keywords

Details 詳細情報について

  • CRID
    1390564237992379648
  • NII Article ID
    130007399068
  • DOI
    10.11247/jssd.65.0_16
  • Text Lang
    ja
  • Data Source
    • JaLC
    • CiNii Articles
  • Abstract License Flag
    Disallowed

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