A Numerical Procedure for Supporting Garlic Root Trimming Machines Using Deep Learning Algorithms
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- THUYET Dang Quoc
- Institute of Agricultural Machinery, National Agriculture and Food Research Organization
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- MATSUO Morinobu
- Central Region Agricultural Research Center, National Agriculture and Food Research Organization
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- HAJI Takeshi
- Institute of Agricultural Machinery, National Agriculture and Food Research Organization
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- KAWAIDE Tetsuo
- Institute of Agricultural Machinery, National Agriculture and Food Research Organization
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- KOBAYASHI Yuichi
- Institute of Agricultural Machinery, National Agriculture and Food Research Organization
説明
Smart agricultural machinery is indispensable for modern postharvest. This study introduces an artificial intelligence system to detect and evaluate the root trimming condition of garlics based on garlic images using convolutional neural network algorithms. We aimed to develop a real-time and autonomous classification system of garlic during the root trimming process. The classification considered as three classes namely, good, bad and scratch classes. The system automatically operated when a garlic was placed under the webcam. The analysis results were sent to two replays via serial ports for further automation processes. The classification was instant, and its accuracy was about 96 %. This system has the potential for high-impact applications in agricultural imaging, especially in postharvest machinery.
収録刊行物
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- Engineering in Agriculture, Environment and Food
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Engineering in Agriculture, Environment and Food 13 (1), 23-29, 2020
Asian Agricultural and Biological Engineering Association
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詳細情報 詳細情報について
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- CRID
- 1390569335609135360
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- NII論文ID
- 130008031768
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- ISSN
- 18818366
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- 本文言語コード
- en
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- データソース種別
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- JaLC
- Crossref
- CiNii Articles
- OpenAIRE
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- 抄録ライセンスフラグ
- 使用不可