This study describes the exploration of genetic resources of cucurbitaceous vegetables in northwestern Myanmar, Sagaing region, and this study was jointly conducted by the National Agriculture and Food Research Organization (NARO), Japan, and the Department of Agriculture Research, Myanmar. A field survey was conducted in northwestern Myanmar from November 1 to 17, 2019. We collected a total of 24 accessions, 16 from Cucumis sativus L., two from Cucumis melo L., three from Cucurbita moschata Duchense, one from Cucurbita maxima Duchense ex Lam., one from Luffa acutangula (L.) Roxb., and one from Momordica charantia L. The collected accessions were stored as seeds at the Myanmar Seed Bank and subsets were transferred to the Genetic Resources Center, NARO, using a standard material transfer agreement.

本報告は農林水産省委託プロジェクト研究「海外植物遺伝資源の収集・提供強化」の予算により実施され，国立研究開発法人農業・食品産業技術総合研究機構とミャンマー植物遺伝資源センターとの間で行われたミャンマー北西部ザガイン管区におけるウリ科野菜遺伝資源の探索・収集に関わる調査報告書である．調査は2019年11月1日～17日にかけて行った．カムティ省のカムティ郡、ラヘ郡、レイシ郡において探索・調査を行った．その結果，キュウリ（Cucumis sativus）16点，ニホンカボチャ（Cucurbita moschata）3点，メロン（Cucumis melo）2点，セイヨウカボチャ（Cucurbita maxima），トカドヘチマ（Luffa acutangula）およびツルレイシ（Momordica charantia）の計24点の野菜遺伝資源を収集した．収集された遺伝資源種子の半分はミャンマー農業研究局シードバンクで保存され，残りはSMTAを用いて国立研究開発法人農業・食品産業技術総合研究機構ジーンバンクに移転された．

Figure 1点, Table 3点, Photo 12点, Sample Photo 17点

source:https://doi.org/10.24514/00006323

source:https://doi.org/10.24514/00006324

source:https://doi.org/10.24514/00006325

source:https://doi.org/10.24514/00006326

source:https://doi.org/10.24514/00006327

source:https://doi.org/10.24514/00006328

source:https://doi.org/10.24514/00006329

source:https://doi.org/10.24514/00006330

source:https://doi.org/10.24514/00006331

source:https://doi.org/10.24514/00006332

source:https://doi.org/10.24514/00006333

source:https://doi.org/10.24514/00006334

source:https://doi.org/10.24514/00006335

source:https://doi.org/10.24514/00006336

source:https://doi.org/10.24514/00006337

source:https://doi.org/10.24514/00006338

source:https://doi.org/10.24514/00006339

source:https://doi.org/10.24514/00006340

source:https://doi.org/10.24514/00006341

source:https://doi.org/10.24514/00006342

source:https://doi.org/10.24514/00006343

source:https://doi.org/10.24514/00006344

source:https://doi.org/10.24514/00006345

source:https://doi.org/10.24514/00006346

source:https://doi.org/10.24514/00006347

source:https://doi.org/10.24514/00006348

source:https://doi.org/10.24514/00006349

source:https://doi.org/10.24514/00006350

source:https://doi.org/10.24514/00006351

source:https://doi.org/10.24514/00006352

source:https://doi.org/10.24514/00006353

source:https://doi.org/10.24514/00006354

source:https://doi.org/10.24514/00006355