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From rioting to boycotting : a public sphere of beer in 19th century Munich
Bibliographic Information
- Other Title
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- 騒擾からボイコットへ : 19世紀ミュンヒェンのビールをめぐる公共圏
- ソウジョウ カラ ボイコット エ : 19セイキ ミュンヒェン ノ ビール オ メグル コウキョウケン
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Description
This paper analyses the factors that led an popular disorder called Beer Riot in Munich 1844 to the Beer Boycott in two years. This shift of movements is uniquely early for it's been said to occur 1870's along the industrialization accelerating under the initiative of bourgeoisie and also seemingly exceptional for carried out exclusively by journeymen. The background of the case is reconsidered from two different aspects, of the potential continuity with traditional craftsmen-strikes and food riots in the early modern era and of discourses on beer as not only food but also a medium of sociability.
Journal
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- 社会科学
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社会科学 49 (4), 161-189, 2020-02-28
Institute for the Study of Humanities & Social Sciences, Doshisha University
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Keywords
Details 詳細情報について
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- CRID
- 1390853649846433408
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- NII Article ID
- 120006812600
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- NII Book ID
- AN00108933
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- HANDLE
- 10086/78483
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- NDL BIB ID
- 030306807
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- ISSN
- 04196759
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- Text Lang
- ja
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- Article Type
- journal article
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- Data Source
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- JaLC
- IRDB
- NDL Search
- CiNii Articles
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- Abstract License Flag
- Allowed