山口 由衣

About this person

Affiliation
  • Sensory and Cognitive Food Science Laboratory, National Food Research Institute (At 2008)

Related Articles

Related Data

Related Books

Related Dissertations

Related Projects

Related Products

Details 詳細情報について

  • CRID
    1410282680182487041
  • NII Researcher ID
    9000021376997
  • Data Source
    • JaLC
    • CiNii Articles
    • NDL

Search this author

Report a problem

Back to top