About this person

Affiliation
  • Institute of Food Biotechnology, Department of Bioscience and Biotechnology, Division of Bioresource and Bioenvironmental Sciences, Graduate School Kyushu University (At 2004-07-23)

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Details 詳細情報について

  • CRID
    1410282681451731072
  • NII Researcher ID
    9000001316348
  • Data Source
    • JaLC
    • CiNii Articles
    • PubMed

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