About this person

Affiliation
  • Department of Food, Aroma and Cosmetic Chemistry, Faculty of Bioindustry, Tokyo University of Agriculture (At 2020)

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Details 詳細情報について

  • CRID
    1410566775159688960
  • NII Researcher ID
    9000409901582
  • Data Source
    • JaLC
    • CiNii Articles
    • NDL

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