Properties of Glucose Sensors Prepared by the Electropolymerization of Pyrrole Containing a Gluconyl Group(Rapid Communications)

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  • Properties of Glucose Sensors Prepared by the Electropolymerization of Pyrrole Containing a Gluconyl Group Rapid Communications

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Journal

  • Analytical Sciences

    Analytical Sciences 15 (12), 1175-1176, 1999-12

    Tokyo : Japan Society for Analytical Chemistry

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