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Pomolic acid in persimmon peel suppresses the increase in glycerol-3 phosphate dehydrogenase activity in 3T3-L1 adipocytes
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Journal
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- 研究報告書 = Report of Toyo Institute of Food Technology / 東洋食品研究所 [編]
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研究報告書 = Report of Toyo Institute of Food Technology / 東洋食品研究所 [編] (34), 57-62, 2022
川西 : 東洋食品研究所