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Class 2a Bacteriocins from Lactic Acid Bacteria:Antibacterial Activity and Food Preservation

DOI Web Site Web Site Web Site 11 Citations 195 References

Bibliographic Information

Other Title

Class 2a Bacteriocins from Lactic Acid Bacteria Antibacterial Activity and Food Preservation

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Journal

Journal of bioscience and bioengineering

Journal of bioscience and bioengineering 87 (6), 705-716, 1999-06

Suita : Society for Biotechnology

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References(195)*help

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Details 詳細情報について

CRID

1521417755052082560
NII Article ID

110002684338
NII Book ID

AA11307678
ISSN

13891723
DOI

10.1016/s1389-1723(99)80142-x
NDL BIB ID

4978100
Web Site

http://id.ndl.go.jp/bib/4978100

https://ndlsearch.ndl.go.jp/books/R000000004-I4978100

https://api.elsevier.com/content/article/PII:S138917239980142X?httpAccept=text/xml

https://api.elsevier.com/content/article/PII:S138917239980142X?httpAccept=text/plain
Text Lang

en
NDL Source Classification
- ZP15(科学技術--化学・化学工業--醗酵・微生物工学)
Data Source
- NDL
- Crossref
- CiNii Articles

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