Monitoring of the multiple bacteriocin production by Enterococcus faecium NKR-5-3 through a developed liquid chromatography and mass spectrometry-based quantification system

Details 詳細情報について

• CRID

  1522262179947384576

• NII Article ID

  110009553579

• NII Book ID

  AA11307678

• ISSN

  13891723

• DOI

  10.1016/j.jbiosc.2012.06.003

• NDL BIB ID

  024107439

• Web Site

  http://id.ndl.go.jp/bib/024107439

  https://ndlsearch.ndl.go.jp/books/R000000004-I024107439

  https://api.elsevier.com/content/article/PII:S1389172312002538?httpAccept=text/xml

  https://api.elsevier.com/content/article/PII:S1389172312002538?httpAccept=text/plain

• Text Lang

  en

• NDL Source Classification

  • ZP15(科学技術--化学・化学工業--醗酵・微生物工学)

• Data Source

  • NDL
  • Crossref
  • CiNii Articles
  • KAKEN