Effect of adding lactic acid bacteria and molasses on fermentation quality and in vitro ruminal digestion of total mixed ration silage prepared with whole crop rice

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Grassland science / Japanese Society of Grassland Science

Grassland science / Japanese Society of Grassland Science 56 (1), 19-25, 2010-03

[Nasushiobara] : Japanese Society of Grassland Science ; 2005-[2020]

CRID

1522543655440324224
NII Article ID

10027253856
NII Book ID

AA12028308
ISSN

17446961
NDL BIB ID

10674888
Web Site

http://id.ndl.go.jp/bib/10674888

https://ndlsearch.ndl.go.jp/books/R000000004-I10674888
Text Lang

en
NDL Source Classification
- ZR7(科学技術--農林水産--農産)
Data Source
- NDL
- CiNii Articles