CONSENSUS REPORT : Medical nutrition therapy and dietary counseling for patients with diabetes-energy, carbohydrates, protein intake and dietary counseling
Search this article
Journal
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- Diabetology international / Japan Diabetes Society
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Diabetology international / Japan Diabetes Society 11 (3), 224-239, 2020
Springer Japan Production Department
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Keywords
- Diabetes
- Medical nutrition therapy
- Energy intake
- Target body weight
- Energy expenditure
- Carbohydrate
- Proportion of nutrient intake
- Mild low-carbohydrate diet
- Dietary fiber
- Protein
- Excessive consumption
- Safety
- Low-protein diet
- Diabetic nephropathy
- Protein Intake
- Sarcopenia
- Frailty
- Source of protein
- Elderly
- Registered dietitian
- Dietary counseling
- Personalized dietary counseling
Details
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- CRID
- 1523106605228361088
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- NII Article ID
- 40022307323
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- NII Book ID
- AA12503387
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- ISSN
- 21901678
- 21901686
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- NDL BIB ID
- 030561383
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- Text Lang
- en
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- NDL Source Classification
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- ZS21(科学技術--医学--内科学)
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- Data Source
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- NDL
- Crossref
- CiNii Articles
- KAKEN