Effect of Phytase and Carbohydrase on Utilization of Parboiled Rice Polish for the Growth of Broilers
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Journal
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- Journal of poultry science
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Journal of poultry science 40 (4), 290-297, 2003-10
Tsukuba : Japan Poultry Science Association
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Keywords
Details 詳細情報について
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- CRID
- 1523669555730521856
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- NII Article ID
- 10012431058
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- NII Book ID
- AA11564513
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- ISSN
- 13467395
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- NDL BIB ID
- 6724658
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- Text Lang
- en
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- NDL Source Classification
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- ZR22(科学技術--農林水産--畜産)
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- Data Source
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- NDL
- CiNii Articles
