Optimization of microwave-assisted extraction procedure for zinc and iron determination in celery by Box-Behnken design
Journal
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- Food Anal. Methods
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Food Anal. Methods 3 75-79, 2010
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Details 詳細情報について
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- CRID
- 1570291224331414016
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- NII Article ID
- 20001507461
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- Data Source
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- CiNii Articles