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A simple nutrient-tolerance (NT) test for the characterization of the different types of oligocarbotolerant and oligocarbophile water bacteria from noncarbonated mineral water
Journal
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- Int. J. Food Protect.
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Int. J. Food Protect. 10 157-176, 1990
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Details 詳細情報について
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- CRID
- 1570572701179341440
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- NII Article ID
- 30004449285
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- Data Source
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- CiNii Articles