Determination of Aglycone Chirality in Dihydroflavonol 3-O-α-L-Rhamnosides by ^1-NMR Spectroscopy
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- BRITTO John De
- Department of Botany, St. Xavier's College (Autonomous)
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- MANICKAM Visuvasam Soosai
- Department of Botany, St. Xavier's College (Autonomous)
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- GOPALAKRISHNAN Subbarayan
- Department of Chemistry, Manonmaniam Sundaranar University
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- 潮田 敏之
- Faculty of Pharmaceutical Sciences, Science University of Tokyo
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- 田中 信壽
- Faculty of Pharmaceutical Sciences, Science University of Tokyo
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説明
Three dihydroflavonol glycosides, 3-O-α-L-rhamnosides of (2S, 3S)-, (2R, 3R)- and (2R, 3S)-5,7,3', 4'-tetrahydroxydihydroflavonol, were isolated from Sphaerostephanos arbuscula as the first example of dihydroflavonols from ferns. Aglycone chirality was determined by ^1H-NMR data.
収録刊行物
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- Chemical & pharmaceutical bulletin
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Chemical & pharmaceutical bulletin 43 (2), 338-339, 1995-02-15
公益社団法人日本薬学会
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詳細情報 詳細情報について
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- CRID
- 1570854177371710720
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- NII論文ID
- 110003631471
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- NII書誌ID
- AA00602100
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- ISSN
- 00092363
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- 本文言語コード
- en
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- データソース種別
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- CiNii Articles