Water Accelerated Allylation of Aldehydes by Using Water Tolerant Grignard-Type Allylating Agents from Allylmagnesium Chloride and Various Metallic Salts
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- FUKUMA Tomohiro
- Department of Chemistry, Faculty of Integrated Arts and Sciences, The University of Tokushima
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- LOCK Sandra
- Department of Chemistry, Faculty of Integrated Arts and Sciences, The University of Tokushima
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- MIYOSHI Norikazu
- Department of Chemistry, Faculty of Integrated Arts and Sciences, The University of Tokushima
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- WADA Makoto
- Department of Chemistry, Faculty of Integrated Arts and Sciences, The University of Tokushima
Search this article
Journal
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- Chemistry letters
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Chemistry letters 2002 (3), 376-377, 2002-03-05
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Details 詳細情報について
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- CRID
- 1571417124671697152
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- NII Article ID
- 10009621825
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- NII Book ID
- AA00603318
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- ISSN
- 03667022
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- Text Lang
- en
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- Data Source
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- CiNii Articles