Analytical studies on the Seasonings (Part1)

Bibliographic Information

Other Title
  • 調味料に関する研究(第1報) : 味噌の成分と嗜好について
Published
1967-03-28
Publisher
Nayoro City University

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Journal

Details 詳細情報について

  • CRID
    1572261552803504000
  • NII Article ID
    110009555861
  • NII Book ID
    AN00180930
  • Text Lang
    ja
  • Data Source
    • CiNii Articles

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