塩酸中の鉄腐食に対する<i>N</i>-置換アニリンの防食効果
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- 荒牧 国次
- Department of Engineering, Keio University
書誌事項
- タイトル別名
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- Inhibition Effect of <i>N</i>-Substituted Anilines on Iron Corrosion in Hydrochloric Acid
説明
Inhibition effects of N-alkyl anilines C6H5NHCnH2n+1 and N-dialkyl anilines C6H5N(CnH2n+1)2, where n=0-4, on the corrosion of 99.89% Fe were studied in 6.1M HCl by polarization measurement. The inhibition efficiency of these amines was discussed on the basis of general adsorption behavior by using some physical parameters. The alkyl anilines inhibited both the cathodic and anodic processes of the corrosion reaction. The anodic inhibition efficiency Ia is approximately expressed by the Hammett-like equation, <br>log(IaAo/IaoA)=ρ*Σσ*+δEs+Ψr+α<br>where zero subscripts refer to a reference inhibitor, A is the molecular coverage area of free amine, Σσ* and Es denote the polar and steric substituent constants, and ρ*, δ, and α are constants, respectively. The value of Ψr, which is related to the delocalized electronic structures in the inhibitor molecule, was determined for the alkyl anilines. It was found that there is a minimum value of Ψr at 1-2 of n for each series of the alkyl anilines. This result was explained by steric hindrances of the alkyl branch to the formation of the resonance structures and to the adsorption on the metal surface. The cathodic inhibition efficiency was also found to be closely related to the Ψr value. The result suggested that the aniline inhibitors are adsorbed even on the cathode of the iron surface by the formation of a coordinate bond between the metal and the unprotonated molecules rather than by the coulombic attraction of the ammonium cation.
収録刊行物
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- 防食技術
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防食技術 28 (2), 77-81, 1979
社団法人 腐食防食協会
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詳細情報 詳細情報について
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- CRID
- 1572824502801985408
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- NII論文ID
- 130006745633
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- データソース種別
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