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Element in major raw-agricultural crops in the United States. 2. Other elements in lettuce, peanuts, potatoes, soybeans, sweet corn and wheat.
Journal
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- J. Agric. Food Chem.
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J. Agric. Food Chem. 31 1224-, 1983
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Details 詳細情報について
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- CRID
- 1573387449259252352
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- NII Article ID
- 10006069459
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- Data Source
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- CiNii Articles