STUDIES ON BACTERIAL AMYLASE:II. AMINO-TERMINAL AMINO ACID OF BACTERIAL AMYLASE
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- SUGAE KIN-ICHI
- Laboratory of Biochemistry, Faculty of Science, Osaka University
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説明
The identification and quantitative determination of N-terminal amino acid of bacterial amylase (B. subtilis N) were performed by FDNB-method. It was shown that valine was a sole amino-terminal amino acid.<br> The author wishes to express his thanks to Prof. S. Akabori and to Mr. Y. Okada for their kind guidance throughout this investigation and also to Dr. B. Hagihara for the gift of crystalline bacterial amylase.
収録刊行物
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- The Journal of Biochemistry
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The Journal of Biochemistry 47 (2), 170-173, 1960
The Japanese Biochemical Society
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詳細情報 詳細情報について
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- CRID
- 1573668927917693312
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- NII論文ID
- 130003536436
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- ISSN
- 0021924X
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- 本文言語コード
- en
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- データソース種別
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- CiNii Articles