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Erratum to “Development of D-allose sensor on the basis of three strategic enzyme reactions” [Biosens. Bioelectron. 26 (2010) 126–130]
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Description
Department of Food Life Sciences, Faculty of Life Sciences, Toyo University, 1-1-1 Izumino, Itakura, Ora, Gunma 374-0193, Japan Life Science Research Center, Institute of Research Promotion, Kagawa University, 1750-1 Ikenobe, Miki-cho, Kita-gun, Kagawa 761-0793, Japan Division of Functional Glycomics, Life Science Research Center, Institute of Research Promotion, Kagawa University, 1750-1 Ikenobe, Miki-cho, Kita-gun, Kagawa 761-0793, Japan Division of Glyco-Bioindustry, Life Science Research Center, Institute of Research Promotion, Kagawa University, 1750-1 Ikenobe, Miki-cho, Kita-gun, Kagawa 761-0793, Japan Rare Sugar Research Center, Institute of Research Promotion, Kagawa University, 1750-1 Ikenobe, Miki-cho, Kita-gun, Kagawa 761-0793, Japan
Journal
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- Biosensors and Bioelectronics
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Biosensors and Bioelectronics 26 4262-, 2011-06-01
Elsevier BV
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Details 詳細情報について
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- CRID
- 1874242817416249216
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- ISSN
- 09565663
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- Data Source
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- OpenAIRE