Effect of magnetic fields on the enzymatic activity of plasmin

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The authors investigated the effect of magnetic fields on the enzymatic activity of plasmin concerning the dissolution of thrombus. Plasmin activity in magnetic fields up to 8 T was assessed using a synthetic substrate for plasmin, D-Val-Leu-Lys-pNA. After 40 min or more incubation, absorbance of the mixture exposed to an 8 T magnetic field at 37/spl deg/C was 7-11% lower than control sample. The results show that the enzymatic activity of plasmin was affected by a magnetic field at 8 T. This suggests that magnetic fields have an effect on the active center of the enzymatic reaction of plasmin with a substrate, especially on the hydrogen bonds of the charge-relay system. >

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