Food Access and Food Security During COVID-19 Survey- Version 2.1
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- Neff, Roni
- 作成者
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- Biehl, Erin
- 作成者
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- Bertmann, Farryl
- 作成者
メタデータ
- 公開日
- 2020-01-01
- DOI
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- 10.7910/dvn/4ky9xz
- 公開者
- Harvard Dataverse
- データ作成者 (e-Rad)
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- Niles, Meredith T.
- Neff, Roni
- Biehl, Erin
- Bertmann, Farryl
- Belarmino, Emily H.
- Acciai, Francesco
- Ohri-Vachaspati, Punam
説明
An updated version of the food access and security during COVID-19 survey, based on experience with V1 in Vermont. Includes the addition of several new questions for food assistance programs and dietary intake, which are summarized in the readme file. We are interested in collaborating with any individuals seeking to replication all or portions of the survey elsewhere.