Isolation and Structure of Whiskey Polyphenols Produced by Oxidation of Oak Wood Ellagitannins.
Bibliographic Information
- Title
- Isolation and Structure of Whiskey Polyphenols Produced by Oxidation of Oak Wood Ellagitannins.
- Author
- Fujieda, M, Tanaka, T. Suwa, Y. Koshimizu, S. Kouno, I
Journal
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- J. Agric. Food Chem. 56
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J. Agric. Food Chem. 56 7305-7310, 2008
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Details 詳細情報について
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- CRID
- 1010282257426853643
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- Article Type
- journal article
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- Data Source
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- KAKEN