The food of Vietnam : authentic recipes from the heart of Indochina

CiNii Available at 3 libraries

Bibliographic Information

Title
"The food of Vietnam : authentic recipes from the heart of Indochina"
Statement of Responsibility
recipes by Trieu Thi Choi and Marcel Isaak ; introduction by Annabel Jackson-Doling ; food photography by Heinz von Holzen ; styling by Christina Ong
Publisher
  • Periplus
Publication Year
  • c1997
Book size
21 × 23 cm

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Notes

Includes index

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Details 詳細情報について

  • CRID
    1130000794106246912
  • NII Book ID
    BA49816297
  • ISBN
    9625930124
  • Text Lang
    en
  • Country Code
    cc
  • Title Language Code
    en
  • Place of Publication
    • Hong Kong
  • Data Source
    • CiNii Books
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