Natural food colorants : science and technology

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Bibliographic Information

Title
"Natural food colorants : science and technology"
Statement of Responsibility
edited by Gabriel J. Lauro, F. Jack Francis
Publisher
  • Marcel Dekker
Publication Year
  • c2000
Book size
24 cm
Series Name / No
  • alk. paper

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Notes

Proceedings of Basic Symposium on Natural Colorants, sponsored by Institute of Food Technologists' Continuing Education Committee, July 23-24, 1999

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Details 詳細情報について

  • CRID
    1130000794322822784
  • NII Book ID
    BA56035604
  • ISBN
    0824704215
  • LCCN
    00055565
  • Web Site
    https://lccn.loc.gov/00055565
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • New York
  • Data Source
    • CiNii Books
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