Bioformation of Flavours

CiNii Available at 8 libraries

Bibliographic Information

Title
"Bioformation of Flavours"
Statement of Responsibility
edited by R. L. S. Patterson, [... et al.]
Publisher
  • Royal Society of Chemistry
Publication Year
  • c1992
Book size
24 cm

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Notes

"Proceedings of an International Conference organized jointly by the Food Chemistry Group of the Royal Society of Chemistry and the Phytochemical Society of Europe, King's College, London, 19-21 December 1990"

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Details 詳細情報について

  • CRID
    1130000794458695680
  • NII Book ID
    BA14347473
  • ISBN
    0851864465
  • Text Lang
    en
  • Country Code
    uk
  • Title Language Code
    en
  • Place of Publication
    • Cambridge
  • Classification
  • Data Source
    • CiNii Books
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