洋食の基礎知識 = The basic knowledge of yoshoku

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Bibliographic Information

Title
"洋食の基礎知識 = The basic knowledge of yoshoku"
Publisher
  • 枻出版社
Publication Year
  • 2013.3
Book size
21cm
Other Title
  • ヨウショク ノ キソ チシキ

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Notes

洋食の歴史年表: p12-15

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Details 詳細情報について

  • CRID
    1130000794827107456
  • NII Book ID
    BB12093327
  • ISBN
    9784777926251
  • Text Lang
    ja
  • Country Code
    ja
  • Title Language Code
    ja
  • Place of Publication
    • 東京
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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