Bibliographie gastronomique : a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890

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Bibliographic Information

Title
"Bibliographie gastronomique : a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890"
Publisher
  • Verschoyle
  • 2nd ed
Publication Year
  • 1954
Book size
22cm

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Notes

Facsimile reprint of original 1890 ed. In French, introduction to this ed. in English

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Details 詳細情報について

  • CRID
    1130000795543857536
  • NII Book ID
    BA27673232
  • Text Lang
    fr
  • Country Code
    uk
  • Title Language Code
    fr
  • Place of Publication
    • Lodon
  • Classification
  • Data Source
    • CiNii Books
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