Improving the safety of fresh meat

CiNii Available at 6 libraries

Bibliographic Information

Title
"Improving the safety of fresh meat"
Statement of Responsibility
edited by John N. Sofos
Publisher
  • CRC Press
  • Woodhead Publishing
Publication Year
  • 2005
Book size
24 cm
Series Name / No
  • : us
  • : uk

Search this Book/Journal

Notes

Includes bibliographical references and index

Related Books

See more

Details 詳細情報について

  • CRID
    1130000795880361728
  • NII Book ID
    BA73130973
  • ISBN
    0849334276
    1855739550
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Boca Raton
    • Cambridge
  • Data Source
    • CiNii Books
Back to top