Biochemistry of milk products
CiNii
Available at 11 libraries
Bibliographic Information
- Title
- "Biochemistry of milk products"
- Statement of Responsibility
- edited by A.T. Andrews, J. Varley
- Publisher
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- Royal Society of Chemistry
- Publication Year
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- c1994
- Book size
- 25 cm
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Notes
"The proceedings of a Symposium organised by the Food Chemistry Group, RSC Industrial Division, held on 14 December 1993 at Reading University"
Includes bibliographical references and index
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Details 詳細情報について
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- CRID
- 1130000796029997312
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- NII Book ID
- BA24014273
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- ISBN
- 0851867022
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- Text Lang
- en
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- Cambridge
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- Classification
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- DC20: 574.19296
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- Data Source
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- CiNii Books