Cheesemaking practice

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Bibliographic Information

Title
"Cheesemaking practice"
Statement of Responsibility
R. Scott, R.K. Robinson, R.A. Wilbey
Publisher
  • Aspen Publication
  • 3rd ed
Publication Year
  • 1998
Book size
24 cm

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Notes

Includes bibliographical references and index

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Details 詳細情報について

  • CRID
    1130000796770999168
  • NII Book ID
    BA43678463
  • ISBN
    0751404179
  • LCCN
    98070420
  • Web Site
    https://lccn.loc.gov/98070420
  • Text Lang
    en
  • Country Code
    us
  • Title Language Code
    en
  • Place of Publication
    • Gaithersburg, Md.
  • Classification
  • Subject
  • Data Source
    • CiNii Books
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