Bibliographic Information
- Title
- "Advanced technologies for meat processing"
- Statement of Responsibility
- edited by Leo M. L. Nollet, Fidel Toldrá
- Publisher
-
- CRC Press, Taylor & Francis Group
- Publication Year
-
- 2006
- Book size
- 25 cm.
- Series Name / No
-
- : [hb.](alk. paper)
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Notes
Includes bibliographical references and index
HTTP:URL=http://www.loc.gov/catdir/toc/ecip0518/2005024763.html Information=Table of contents
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Details 詳細情報について
-
- CRID
- 1130000797102540416
-
- NII Book ID
- BA76848048
-
- ISBN
- 1574445871
-
- LCCN
- 2005024763
-
- Web Site
- https://lccn.loc.gov/2005024763
-
- Text Lang
- en
-
- Country Code
- us
-
- Title Language Code
- en
-
- Place of Publication
-
- Boca Raton, Fla.
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- Subject
-
- LCSH: Meat
- LCSH: Meat industry and trade
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- Data Source
-
- CiNii Books