Encarnación's kitchen : Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español

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Bibliographic Information

Title
"Encarnación's kitchen : Mexican recipes from nineteenth-century California : selections from Encarnación Pinedo's El cocinero español"
Statement of Responsibility
edited and translated by Dan Strehl ; with an essay by Victor Valle
Publisher
  • University of California Press
Publication Year
  • c2003
Book size
22 cm
Other Title
  • Cocinero español
Uniform Title
  • Cocinero español

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Notes

Includes bibliographical references (p. 197-204) and index

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