Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives
Bibliographic Information
- Title
- "Evaluation of certain food additives and contaminants : thirtieth report of the Joint FAO/WHO Expert Committee on Food Additives"
- Publisher
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- World Health Organization
- WHO Publications Center USA [distributor]
- Publication Year
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- 1987
- Book size
- 20 cm
- Series Name / No
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- : pbk
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Notes
"The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 2 to 11 june 1986."--P. 7
Bibliography: p. 45-49
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Details 詳細情報について
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- CRID
- 1130282269002088320
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- NII Book ID
- BA35683796
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- ISBN
- 9241207515
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- LCCN
- 88120890
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- Web Site
- https://lccn.loc.gov/88120890
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- Text Lang
- en
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- Country Code
- sz
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- Title Language Code
- en
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- Place of Publication
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- Geneva
- Albany, N.Y.
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- Subject
-
- Data Source
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- CiNii Books