Foods for health in the 21st century : a roadmap for the future

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書誌事項

タイトル
"Foods for health in the 21st century : a roadmap for the future"
責任表示
edited by M. Eric Gershwin, M.R.C. Greenwood
出版者
  • Blackwell Pub. on behalf of the New York Academy of Sciences
出版年月
  • 2010
書籍サイズ
26 cm
シリーズ名/番号
  • : paper

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注記

Includes bibliographical references

"This volume presents papers stemming from the First International Foods for Health Initiative Conference entitled "Foods for Health in the 21st Century: A Roadmap for the Future," held on November 16-18, 2008 at the University of California, Davis Buehler Alumni Center."--p.v

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