Physical properties of foods and food processing systems

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Bibliographic Information

Title
"Physical properties of foods and food processing systems"
Statement of Responsibility
M.J. Lewis
Publisher
  • VCH
  • E. Horwood
Publication Year
  • 1987
Book size
25 cm
Series Name / No
  • VCH, Deerfield Bearch, Fl
  • VCH, Weinheim

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Notes

Bibliography: p. 446-458

Includes index

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