Frozen fish : improved quality and packing as a way to improved marketing and consumption
Bibliographic Information
- Title
- "Frozen fish : improved quality and packing as a way to improved marketing and consumption"
- Publisher
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- European Productivity Agency of the Organisation for European Economic Co-operation
- Publication Year
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- [1956]
- Book size
- 25 cm
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Notes
Bibliography: p. 96-97
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Details 詳細情報について
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- CRID
- 1130282269774157824
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- NII Book ID
- BA86925666
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- LCCN
- 57000760
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- Web Site
- https://lccn.loc.gov/57000760
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- Text Lang
- en
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- Country Code
- fr
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- Title Language Code
- en
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- Place of Publication
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- Paris
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- Subject
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- LCSH: Frozen fish
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- Data Source
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- CiNii Books