Safety evaluation of certain food additives and contaminants
CiNii
所蔵館 1館
書誌事項
- タイトル
- "Safety evaluation of certain food additives and contaminants"
- 責任表示
- prepared by the seventy-third meeting of the Joint FAO/WHO Expert Committee on Food Additives (JECFA)
- 出版者
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- World Health Organization
- 出版年月
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- 2011
- 書籍サイズ
- 23 cm
この図書・雑誌をさがす
注記
"The monographs contained in this volume were prepared at the seventy-third meeting of the Joint Food and Agriculture Organization of the United Nations (FAO)/World Health Organization (WHO) Expert Committee on Food Additives (JECFA), which met at WHO headquarters in Geneva, Switzerland, on 8-17 June 2010"--Pref
Includes bibliographical references
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詳細情報 詳細情報について
-
- CRID
- 1130282270556218240
-
- NII書誌ID
- BB08847989
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- ISBN
- 9789241660648
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- 本文言語コード
- en
-
- 出版国コード
- sz
-
- タイトル言語コード
- en
-
- 出版地
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- Geneva
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- データソース種別
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- CiNii Books