Bibliographic Information
- Title
- "Food in history"
- Statement of Responsibility
- Reay Tannahill
- Publisher
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- Penguin
- New, fully rev. and updated ed., 2nd ed
- Publication Year
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- 1988
- Book size
- 22 cm
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Notes
Includes bibliographical references (p. [397]-409) and index
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Details 詳細情報について
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- CRID
- 1130282271381952256
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- NII Book ID
- BA27993991
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- ISBN
- 0140469214
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- LCCN
- 92112151
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- Web Site
- https://lccn.loc.gov/92112151
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- Country Code
- uk
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- Title Language Code
- en
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- Place of Publication
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- London, England
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- Classification
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- LCC: GT2850
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- Subject
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- LCSH: Food -- History
- LCSH: Dinners and dining
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- Data Source
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- CiNii Books