Carbohydrates in food

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Bibliographic Information

Title
"Carbohydrates in food"
Statement of Responsibility
edited by Ann-Charlotte Eliasson
Publisher
  • CRC Press, Taylor & Francis Group
  • 2nd ed
Publication Year
  • 2006
Book size
24 cm.
Series Name / No
  • : [hb.] (alk. paper)

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Notes

Includes bibliographical references and index

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