Impact of toxicology on food processing

Web Site CiNii 所蔵館 3館

書誌事項

タイトル
"Impact of toxicology on food processing"
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edited by John C. Ayres, John C. Kirschman
出版者
  • AVI
出版年月
  • c1981
書籍サイズ
24 cm

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注記

"This symposium on the impact of toxicology on food processing was the fourth in the series of basic symposia on a topic of major importance of food scientists and food technologists. The symposium, sponsored by the Institute of Food Technologists and the International Union of Food Science and Technology, was held June 6-7, 1980, immediately prior to the 40th Annul IFT Meeting."-- preface

Includes bibliographical references and index

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