Soft matter approaches to structured foods : Hof van Wageningen, the Netherlands, 2-4, July, 2012

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Bibliographic Information

Title
"Soft matter approaches to structured foods : Hof van Wageningen, the Netherlands, 2-4, July, 2012"
Publisher
  • RSC Pub.
Publication Year
  • 2012
Book size
24 cm

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Notes

"A General Discussion on Soft Matter Approaches to Structured Foods was held in Wageningen, The Netherlands on 2nd, 3rd and 4th July 2012."--P. 5

Includes bibliographical references and index

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