Clostridium botulinum : ecology and control in foods

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Bibliographic Information

Title
"Clostridium botulinum : ecology and control in foods"
Statement of Responsibility
edited by Andreas H.W. Hauschild, Karen L. Dodds
Publisher
  • M. Dekker
Publication Year
  • c1993
Book size
24 cm

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Notes

Includes bibliographical references and index

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