Pertes de masse des denrées alimentaires : au cours de la réfrigeration, de la congelation, du stockage et du transport = Weight losses in foodstuffs : during chilling, freezing, storage and transport

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Bibliographic Information

Title
"Pertes de masse des denrées alimentaires : au cours de la réfrigeration, de la congelation, du stockage et du transport = Weight losses in foodstuffs : during chilling, freezing, storage and transport"
Statement of Responsibility
edite par Institut International du Froid
Publisher
  • Institut International du Froid
Publication Year
  • [1970]
Book size
24 cm

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Notes

English and French

"Commission 2, 4, 5 & 7 Leningrad (U.S.S.R.), 1970" -- Cover

Includes bibliographical references

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Details 詳細情報について

  • CRID
    1130282272971944704
  • NII Book ID
    BA44752991
  • Country Code
    fr
  • Title Language Code
    en
  • Place of Publication
    • Paris
  • Data Source
    • CiNii Books
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