Champagne in Britain, 1800-1914 : how the British transformed a French luxury

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Bibliographic Information

Title
"Champagne in Britain, 1800-1914 : how the British transformed a French luxury"
Statement of Responsibility
Graham Harding
Publisher
  • Bloomsbury Academic
Publication Year
  • 2022
Book size
24 cm
Series Name / No
  • : pbk

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Notes

Includes bibliographical references (p. [263]-285) and index

Originally published: 2022

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