Exploring Tourists’ Perceptions of Traditional and Contemporary Hot Springs Hotels in Japan
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- Chih-Lun (Alan) Yen
- Hospitality & Food Management Program, Department of Family and Consumer Sciences, Ball State University, Muncie, Indiana, USA
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- Yasushi Kyutoku
- Research and Development Initiative, Chuo University, Tokyo, Japan
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- Ippeita Dan
- Department of Science and Engineering, Chuo University, Tokyo, Japan
収録刊行物
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- International Journal of Hospitality & Tourism Administration
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International Journal of Hospitality & Tourism Administration 19 (3), 336-360, 2017-06-13
Informa UK Limited
