Substituent Effects on in Vitro Antioxidizing Properties, Stability, and Solubility in Flavonoids

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  • Merichel Plaza
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Tania Pozzo
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Jiayin Liu
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Kazi Zubaida Gulshan Ara
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Charlotta Turner
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
  • Eva Nordberg Karlsson
    Department of Chemistry, Centre for Analysis and Synthesis, and ‡Department of Chemistry, Biotechnology, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden

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